Jarlesberg

£3.00£10.00

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Description

Jarlesberg

A semi-hard, medium fat cows milk cheese. A golden yellow paste with evenly distributed variously sized holes. Slightly sweet aroma. Flavour is pure, rich, slightly sweet and nut-like. Texture is soft and pliable.
Ingredients: Pasteurized cows milk, salt, Starter Cultures, Animal Rennet

Additional information

weight-options

150g, 200g, 300g, 400g, 500g, 600g, 700g, 800g, 900g, 1kg

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